dc.contributor.author | Wijekoon, W.M.T.K.K. | |
dc.contributor.author | Nettasinghe, N.A.R. | |
dc.contributor.author | Senarathne, H.S. | |
dc.date.accessioned | 2022-06-15T06:39:09Z | |
dc.date.available | 2022-06-15T06:39:09Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | Wijekoon, W.M.T.K.K. & Nettasinghe, N.A.R. & Senarathne, H.S. (2022). Knowledge on Selection of healthy foods among Ordinary level students in a National school, Nikawaratiye, Sri Lanka. International Research Conference in Health Sciences 2022-FAHS, USJ | en_US |
dc.identifier.uri | http://dr.lib.sjp.ac.lk/handle/123456789/11475 | |
dc.language.iso | en | en_US |
dc.title | Knowledge on Selection of healthy foods among Ordinary level students in a National school, Nikawaratiye, Sri Lanka | en_US |
dc.type | Article | en_US |