dc.contributor.author |
Widanagamage, R. |
|
dc.contributor.author |
Ekanayake, S. |
|
dc.contributor.author |
Welihinda, J. |
|
dc.date.accessioned |
2011-12-16T10:38:25Z |
|
dc.date.available |
2011-12-16T10:38:25Z |
|
dc.date.issued |
2009 |
|
dc.identifier.citation |
Widanagamage, R., Ekanayake, S., & Welihinda, J. (2009). Carbohydrate Rich Foods: Glycaemic Indices and Correlation with Macronutrients. International Journal of Food Science and Nutrition, 60(S4). |
en-US |
dc.identifier.uri |
http://dl.sjp.ac.lk/dspace/handle/123456789/127 |
|
dc.language.iso |
en |
en_US |
dc.relation.ispartofseries |
International Journal of Food Science and Nutrition |
en_US |
dc.relation.ispartofseries |
2009, 60 (S4) |
en_US |
dc.title |
Carbohydrate Rich Foods: Glycaemic Indices and Correlation with Macronutrients |
en_US |
dc.type |
Article |
en_US |