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Impact of Health Consciousness and Environmental Concern on Attitudes and Purchase Intention of Customers: The Organic Food Market in Sri Lanka

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dc.contributor.author Hapuarachchi, R.W.
dc.date.accessioned 2017-05-26T08:19:53Z
dc.date.available 2017-05-26T08:19:53Z
dc.date.issued 2016
dc.identifier.citation Hapuarachchi, R.W. (2016), Impact of Health Consciousness and Environmental Concern on Attitudes and Purchase Intention of Customers: The Organic Food Market in Sri Lanka (Unpublished Master's Thesis). University of Sri Jayewardenepura, Nugegoda. en_US, si_LK
dc.identifier.uri http://dr.lib.sjp.ac.lk/handle/123456789/4971
dc.language.iso en_US en_US, si_LK
dc.publisher University of Sri Jayewardenepura, Nugegoda en_US, si_LK
dc.title Impact of Health Consciousness and Environmental Concern on Attitudes and Purchase Intention of Customers: The Organic Food Market in Sri Lanka en_US, si_LK
dc.type Thesis en_US, si_LK
dc.identifier.doi 10.31357/fmscmst.2016.00279


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