Samarasinghe, C. H; Jayasinghe, M. A; Senadheera, S. P. A. S; Wijesekara, I; Fernando, B; Ranaweera, K. K. D. S; Wilamune, N. H. B.
(2020)
Introduction: The use of natural plant extracts to reduce blood glucose response has been practised from ancient times, although their industrial applications are rare. For the convenience of typical cane sugar consumers, ...