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MOLECULAR BASED METHOD FOR THE DETECTION OF Salmonella IN MEAT PRODUCTS

MOLECULAR BASED METHOD FOR THE DETECTION OF Salmonella IN MEAT PRODUCTS

Gunathilaka, H.M.G.U.; Perera, W.A.J.S.; Achala, H.H.K.; Munasinghe, D.H.H.; Athapaththu, M.
URI: http://dr.lib.sjp.ac.lk/handle/123456789/7737
Date: 2017-09

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