dc.contributor.author | Fernando, K.S.S.P. | |
dc.contributor.author | Abeysekera, A.M. | |
dc.contributor.author | Padumadasa, C. | |
dc.contributor.author | Goonathilake, A.K.E. | |
dc.contributor.author | Choudhary, M.I. | |
dc.contributor.author | Thadani, V.M. | |
dc.contributor.author | Chandrika, U.G. | |
dc.date.accessioned | 2019-01-04T06:30:17Z | |
dc.date.available | 2019-01-04T06:30:17Z | |
dc.date.issued | 2017 | |
dc.identifier.citation | Fernando, K.S.S.P. et al., (2017). "A study of the chemistry of Artocarpus heterophyllus Lam. Leaves and identification of active antioxidant and hypoglycemic fractions/compounds", Chemistry in Sri Lanka, Vol.34 (3), pp. 21-24 | en_US |
dc.identifier.uri | http://dr.lib.sjp.ac.lk/handle/123456789/7904 | |
dc.language.iso | en | en_US |
dc.title | A study of the chemistry of Artocarpus heterophyllus Lam. Leaves and identification of active antioxidant and hypoglycemic fractions/compounds | en_US |
dc.type | Article | en_US |