Evaluation of total polyphenol, total flavonoid content and alpha amylase inhibitory activity of three selected medicinal plant extracts

dc.contributor.author	De Silva, WND
dc.contributor.author	Attanayake, AP
dc.contributor.author	Arawwawala, LDAM
dc.date.accessioned	2021-05-21T09:13:11Z
dc.date.available	2021-05-21T09:13:11Z
dc.date.issued	2021
dc.identifier.citation	De Silva, W.N.D, et al.(2021)."Evaluation of total polyphenol, total flavonoid content and alpha amylase inhibitory activity of three selected medicinal plant extracts", Proceedings of the research conference in Health Sciences, FAHS, USJ.	en_US
dc.identifier.uri	http://dr.lib.sjp.ac.lk/handle/123456789/9316
dc.language.iso	en	en_US
dc.publisher	Faculty of Allied Health Sciences University of Sri Jayewardenepura	en_US
dc.title	Evaluation of total polyphenol, total flavonoid content and alpha amylase inhibitory activity of three selected medicinal plant extracts	en_US
dc.type	Article	en_US