dc.contributor.author |
JAYAWICKREME, F.M.E. |
|
dc.date.accessioned |
2017-06-05T06:14:44Z |
|
dc.date.available |
2017-06-05T06:14:44Z |
|
dc.date.issued |
2002 |
|
dc.identifier.citation |
JAYAWICKREME, F.M.E. (2002), STUDIES ON RIPENING PROCEDURES FOR PERISHABLE COMMODITIES INTENDED FOR THE DOMESTIC MARKET IN SRI LANKA (UNPUBLISHED MASTER'S THESIS). UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA |
en_US, si_LK |
dc.identifier.uri |
http://dr.lib.sjp.ac.lk/handle/123456789/5100 |
|
dc.language.iso |
en_US |
en_US, si_LK |
dc.publisher |
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA |
en_US, si_LK |
dc.title |
STUDIES ON RIPENING PROCEDURES FOR PERISHABLE COMMODITIES INTENDED FOR THE DOMESTIC MARKET IN SRI LANKA |
en_US, si_LK |
dc.type |
Thesis |
en_US, si_LK |
dc.identifier.doi |
10.31357/fapsmph.2002.00608 |
|