The objective of the present study was to investigate the possible application of the edible grade plant mucilaginous of Terminalia Arjuna (Kumbuk) over selected high respiratory leafy vegetable and green chilies as a thin ...

This paper systematically reviews the impact of age and gender toward the perceptual response for tea, coffee and a selected cola beverage. Study was conducted by a survey with a paper questionnaire and samples of ...

This study was conducted to evaluate the antimicrobial and cellular metabolic inhibitory properties of the ethanolic extract from the bark of ‘Lunas-bagon’, Lunasia sp. Extracts were evaluated using the agar well diffusion ...

Climate change is caused by the increase of greenhouse gases, of which the increase in CO2 is one of the important factors. Therefore, studying the CO2 absorption capacity of forests through the accumulation of carbon in ...

Cinnamon is increasingly becoming an important and potential foreign exchange earner and it is the most important spice in Sri Lanka. However, currently only two selected cinnamon accessions are available in Sri Lanka. ...

Ethiopian and Indian origin two types of Nigella seeds were subjected to cold pressing and thereafter seed cake was subjected to proximate analysis. Results revealed that moisture, crude protein, fat, fiber, carbohydrate ...