Life Sciences: Recent submissions

Now showing items 41-60 of 250

EXTENSION OF THE SHELF LIFE OF SACHETTED PASTEURIZED MILK

Udayathilaka, K.E. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2003)
EFFECT OF CINNAMON EXTRACT ON PHYSICOCHEMICAL PROPERTIES OF LOW FAT YOGHURT

SELVAKUMARAN, S. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2015)
Development of a Value Added Bread using Kithul (Caryota urens) Flour

Senanayake, D.M.C.N.K. (University of Sri Jayewardenepura, Nugegoda, 2015)
Development of ready to cook rice strings using plant based edible gum

ALWIS, P.B. (University of Sri Jayewardenepura, Nugegoda, 2015)
Development of mushroom based sausage

Jayathilake, W.D. (University of Sri Jayewardenepura, Nugegoda, 2008)
DEVELOPMENT OF AN INTEGRATED PROCESS FOR THE UTILIZATION OF COCONUT CONTENTS

Hazzan, M.J.M. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2015)
DEVELOPMENT OF HIGH FIBRE BISCUIT FROM UN - BOILED PALMYRAH TUBER FLOUR

SARAVANAPAVAA, S. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2015)
DEVELOPMENT OF COMPOSITE FLOUR BASED COOKIES

Gunasekara, G.I.K. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2006)
A study on the adequacy of dietary intake of macro nutrients for pregnant mothers in Kalutara district

Perera, G.R.P.K. (University of Sri Jayewardenepura, Nugegoda, 2015)
Zinc and Chromium in commonly used food items, intake by Sri Lankan adults and their levels in serum

Jayasinghe, B, S. (University of Sri Jayewardenepura, Gangodawila, Nugegoda., 2008)
USE OF Eichhornia crassipes (Mart.) Soims IN TREATMENT SYSTEMS FOR TEXTILE MILL EFFLUENTS WITH SPECIAL REFERENCE TO VEYANGODA TEXTILE MILL

GAMAGE, N.S. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 1997)
Variation of Morphological, Quantity and Quality of essential oil in Vetiveria zizanioides (L.) Nash grown under three fertilizer conditions

Wijesooriya, A.M.C.H. (University of Sri Jayewardenepura, Nugegoda, 2010)
Variation of Histamine Development in Different Body LMcations of YeHowfin Tuna (Thunnus albacares) Stored at 0°C

Hewawasam, G.R.C. (University of Sri Jayewardenepura, Nugegoda, 2009)
THE EFFECT OF PARTICLE SIZE OF ZnO PRESERVATION FOR NATURAL RUBBER LATEX

COMES, B.P.D. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2007)
The Effect of Dredging on the Water Quality and Fish and Crustacean Composition of the Lunawa Lagoon

Perera, P.V.I.P. (University of Sri Jayewardenepura, Nugegoda, 2009)
The Diversity, Bioactivity and Structural studies of flabelliferins from palmyrah (Borass us flab ellifer L.) fruit pulp

Ariyasena, D.D. (University of Sri Jayewardenepura, Nugegoda, 2002)
SYNTHESIS, CHARACTERIZATION AND UTILIZATION OF FORMALDEHYDE-BASED RESINS MANUFACTURED USING SOME LOCALLY AVAILABLE PLANT BASED TANNIN SOURCES

Arasaretnam, S. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2010)
SUPPRESSION OF RECOMBINATION CHANNELS OF DYE-SENSITIZED SOLAR CELLS BY INCORPORATING NANO-PARTICLES OF METALS AND INSULATORS TO THE SEMICONDUCTOR FILM

APONSU, G.M.L.P. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2009)
Study on the effect of maturity, geographical location, seasonal variation and processing method on fatty acid profile of Tilapia

Majeed, U.A. (University of Sri Jayewardenepura, Nugegoda, 2013)
STUDY ON MANUFACTURE OF SPRAY DRIED WOOD APPLE (Feron ia limo ii ia) AND BA EL (A egal ,narmelose) FRUIT PULPS AND THEIR POSSIBLE USES IN THE INDUSTRY

RATHNAYAKE, R.M.D.D. (UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA, 2006)

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