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Identification and characterization of physico-chemical properties of Kithul (Caryota urens) flour for widening its applications in food industry
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Identification and characterization of physico-chemical properties of Kithul (Caryota urens) flour for widening its applications in food industry
Wijesinghe, J.A.A.C.
URI:
http://dr.lib.sjp.ac.lk/handle/123456789/4127
DOI:
10.31357/fapsphd.2015.00579
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