dc.contributor.advisor |
|
|
dc.contributor.advisor |
|
|
dc.contributor.advisor |
|
|
dc.contributor.author |
Udari, A.H.G.S. |
|
dc.date.accessioned |
2017-04-05T06:45:51Z |
|
dc.date.available |
2017-04-05T06:45:51Z |
|
dc.date.issued |
2015 |
|
dc.identifier.citation |
Udari, A.H.G.S. (2015), Utilization of Sardinella longiceps in a value added product development in the form of omega-3 enriched instant soup powder (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegoda |
en_US, si_LK |
dc.identifier.uri |
http://dr.lib.sjp.ac.lk/handle/123456789/4851 |
|
dc.language.iso |
en_US |
en_US, si_LK |
dc.publisher |
University of Sri Jayewardenepura, Nugegoda |
en_US, si_LK |
dc.title |
Utilization of Sardinella longiceps in a value added product development in the form of omega-3 enriched instant soup powder |
en_US, si_LK |
dc.type |
Thesis |
en_US, si_LK |
dc.identifier.doi |
10.31357/fapsmst.2015.00383 |
|