dc.contributor.author |
Bandara, H.M.U. |
|
dc.date.accessioned |
2017-06-01T08:37:18Z |
|
dc.date.available |
2017-06-01T08:37:18Z |
|
dc.date.issued |
2006 |
|
dc.identifier.citation |
Bandara, H.M.U.(2006), DEVELPOMENT AID VALUE ADDED FISHERY PRODUCTS (Heat Processing , Dehydration and Ice Storage of Sadinella gibbosa "Salaya") (Unpublished Master's thesis). University of Sri Jayewardenepura, Nugegoda |
en_US, si_LK |
dc.identifier.uri |
http://dr.lib.sjp.ac.lk/handle/123456789/4996 |
|
dc.language.iso |
en_US |
en_US, si_LK |
dc.publisher |
University of Sri Jayewardenepura, Nugegoda |
en_US, si_LK |
dc.title |
DEVELPOMENT AID VALUE ADDED FISHERY PRODUCTS (Heat Processing , Dehydration and Ice Storage of Sadinella gibbosa "Salaya") |
en_US, si_LK |
dc.type |
Thesis |
en_US, si_LK |
dc.identifier.doi |
10.31357/fapsmst.2006.00447 |
|