dc.contributor.author |
BANDUSOMA, L.H.D. |
|
dc.date.accessioned |
2017-08-16T06:19:25Z |
|
dc.date.available |
2017-08-16T06:19:25Z |
|
dc.date.issued |
2006 |
|
dc.identifier.citation |
BANDUSOMA, L.H.D. (2006), DEHYDRATION OF OYSTER MUSHROOMS AND DEVELOPMENT OF VALUE ADDED PRODUCTS FROM DEHYDRATED OYSTER MUSHROOMS (UNPUBLISHED MASTER'S THESIS). UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA |
en_US, si_LK |
dc.identifier.uri |
http://dr.lib.sjp.ac.lk/handle/123456789/5372 |
|
dc.language.iso |
en_US |
en_US, si_LK |
dc.publisher |
UNIVERSITY OF SRI JAYEWARDENEPURA, NUGEGODA |
en_US, si_LK |
dc.title |
DEHYDRATION OF OYSTER MUSHROOMS AND DEVELOPMENT OF VALUE ADDED PRODUCTS FROM DEHYDRATED OYSTER MUSHROOMS |
en_US, si_LK |
dc.type |
Thesis |
en_US, si_LK |
dc.identifier.doi |
10.31357/fapsmst.2006.00407 |
|